Recipe Name: Blueberry-Molasses Muffins

Ingredients:
1 Box (Krusteaz) Wild Blueberry mix w/ Blueberries (drained)
1/2 cup Fresh Blueberries
1 Egg
1/3 C. Molasses
1/3 C. Milk
1/2 Tsp. Ginger
1/4 Tsp. Nutmeg
1/4 Tsp. Cinnamon
1/3 C. Oil

Directions: In a large bowl add all ingredients, except the blueberries. Mix together well. Gently fold in the blueberries. Grease muffin tins with non-stick spray. Fill Muffin cups evenly with batter, about 1/2-3/4 full. Bake at 400 degrees for 18-20 minutes. Sprinkle with powdered sugar and serve with butter. Makes 12 muffins.